LUNCH additions... (12:00 - 15:00)             PLUS OUR EVER CHANGING SPECIALS BOARD........

Plus our main menu

 

 

Ham & Eggs £9

Our own cured and honey baked ham, with double

free range eggs & chips                                                                                                             

 

 

Wholetail Whitby Scampi £11

With chips, mushy peas, tartare sauce & lemon                                   

 

Traditional Ploughmans Lunch £9

With Pork Pie, hand carved Ham, Cheddar cheese,

mixed pickles, Branston, Bakehouse bread, pickled

egg & onions with apple   

£9                                                           

 

                                   

Toasted/Un-toasted

Sandwiches

All served with Salad & Chips

 

 

'FISHWITCH' Battered stips of fish with granary bread.                                     £8

 

 

'CHEESEWITCH toasted cheese & onion sandwich on granary                           £7

Soups

SIGNATURE DISH

Tom Yum 

Classic Thai spicy soup with

prawns, kaffir lime leaves &

coriander, served with

Prawn Crackers                                    £6

 

 

Sides

Bread & butter                                     £2

\

 

Bowl of Chips                                                     £3

 

 

Mixed Chopped Salad                          £3

MAIN MENU 12-3 & 6-9pm              PLUS OUR EVER CHANGING SPECIALS BOARD......

The Appetizers

Grilled Goats cheese 

Served with mixed leaves & tomato chutney (gf).                     £6                                                            

 

Elaines Chicken Liver Pate

Chicken liver pate served with toast                                        £6

 

Grilled Halloumi Cheese 

With vine tomatoes, fresh mint & sweet chilli sauce (gf)          £6

 

Salt & Pepper Calamari

Flash Fried with garlic mayo & lemon                                     £6

 

Prawn Pot

With a light dressing & chunk of granary bread                       £8

 

 

Marinated Mixed Olives

With a chunk of Bread & Dipping Oil                                     £4

 

Tom Yum Soup

Classic Thai spicy soup with king prawns, kaffir lime

leaves & coriander, served with Prawn Crackers (gf)                 £6

 

The Mains

 CHICKEN TANDOORI KEBABS

Chicken with tandoori marinade on skewers and grilled and served with onion bhaji, served with rice, raita and  coriander.       £13                                                                                                                                                                                                                                                                                                                                                                               

                                 

10 OZ LOCALLY FARMED RUMP STEAK - Heart of the rump 

Served simply with traditional garnishes (GF)                        £16

(Choose peppercorn or stilton homemade sauces £2)                     

 

 

SEAFOOD RISOTTO

Clams,mussels, king prawns & calamari with garlic, onions, with traditional risotto rice.                                                 £14                                                                                                                                                   

 

 

CHICKEN TERIYAKI

Breaded chicken breast with miso broth, egg noodles, spring onions, corainder, beansprouts & teriyaki sauce.                   £13                                

                                                                                                                                                                                

 

 COURGETTE SPAGHETTI

Courgette strip spaghetti with pan fried Halloumi cheese, fresh mint, spring onions & lemon with raita (GF)                         £12                                                                                                                         

         

                                                                             

 

TRADITIONAL FISH & CHIPS

Large Haddock fillet with mushy peas & chips                      £13

(Usually very large fillets half sizes available)

 

 

 

OUR SPECIALS BOARD CORNISH CATCH THIS WEEK WILL HAVE AWARD WINNING CORNISH MUSSELS, LOOE DAY BOAT FRESH CRAB, LINE CAUGHT SEABASS  & LOTS MORE...................

 

SUNDAY LUNCH (12:00 - 15:00) We also serve our menu & specials too.....

Topside of Beef                                                            £11

Free range Chicken breast with sausage meat stuffing.   £10

 

Included is 

 

Roast Potatoes, Seasonal Vegetables, Cauliflower and Cheese & Proper Yorkshire Puddings  & gravy       

 

 

WE NOW HAVE GLUTEN FREE YORKSHIRE PUDDINGS & GLUTEN FREE GRAVY - PLEASE LET US KNOW WHEN BOOKING OF ALLERGENS

 

           

PUDDING MENU

Classic chocolate Brownie

Served with salted caramel ice cream                                      £6

   

Sticky toffee pudding

Served with Vanilla Ice cream                                                 £6

 

 

Churros

With Sugar & Cinnamon dust & rich chocolate

sauce for dipping                                                                     £6

 

Ice-cream

(see the board for choices)                                                       £5

 

Selection of our Cheeses 

With biscuits, butter, pickles & caper berries                           £7

 

 

FOR ANY DIETARY REQUIREMENTS OR ALLERGIES PLEASE LET US KNOW

We look forward to meeting you

Print Print | Sitemap
© woodlark Inn