COVID - 19 MEASURES

During lockdown we have missed you, however we have been busy making plans to ensure that when we re-open our doors to our pub, it is safe to do so...

Our priority is to ensure that our customers & teams safety is paramount.  It is very important to us that we still deliver a welcoming experience that you all have from us.

We have carefully placed out furniture to adhere to social distancing. Perspex screens where necessary. Sanitizer areas available throughout the pub. A one way system throught the pub with clear signage. A main entry sanitizing point on entry and exit. A traffic light system for our toilets. Table numbers are currently set at a maximum of six people and our commitment to a safe environment is our top priority.

We will have a clearly marked queuing system Table service only for inside the pub. We will also be offering table service outside as well. We have also installed a take out hatch in our pub entrance.  We offer contactless payments.  We will be offering a full take away service on all our food for those who are not quite ready to come back in.

From Calverton to Cornwall and Back again

After running a successful pub in Calverton we decided the sea was calling and a lovely quirky pub in Cornwall called our names, we went and set up The Lugger inn at Polruan and had a lovely time with the Cornish folk and flocks of gulls & tourists.

During this time we set about making The Fishkey Brewing Company in Looe, we came out of the pub just to run the brewery, but found ourselves in need of a ‘Tap Room’ for our lovely beer, we looked everywhere and during this search on my e-mail one day The Woodlark in Lambley popped up!! Was this destiny the perfect sized pub, with a ready made Tap Room, and small restaurant and space that we could tun into a micro brewery.

So its now Lambley that we will make our home, we love Nottinghamshire......